Paul Byrne is a media trainer with 15 years of experience working with corporate spokespersons in a wide range of industries and situations. He has prepared clients for corporate announcements and crisis situations in countries around the world including the UK, Italy, Ireland, Poland, Malta, South Africa and Australia.
Byrne spent nearly 12 years at Anheuser-Busch in a variety of roles including director of marketing communications, director of regional communications and serving as a corporate spokesperson himself as brand manager of Stella Artois, Shock Top and other import and craft brands. Prior to Anheuser-Busch Byrne spent several years at public relations agencies Manning, Selvage & Lee and Cohn & Wolfe where he managed communications for clients including Marriott, Hilton, Paris Las Vegas Casino Resort, Major League Baseball and Atlanta Brewing Company.
Byrne earned a B.A. in Political Science from the University of Missouri and an MBA from the Olin School of Business at Washington University in St. Louis.